A great post-workout snack from my blog article: Dreaming Big.
CRANBERRY PUMPKIN SMOOTHIE BOWL INGREDIENTS:
1 cup almond milk
1 cup frozen cranberries
1/2 cup pumpkin puree
1/4 cup pecans
1 frozen banana
2 medjool dates, pitted & soaked
2 tablespoons chia seeds
1 teaspoon cinnamon
1/2 teaspoon grated ginger
pinch of nutmeg
pinch of cloves
Combine all of the ingredients in a high-speed blender until smooth. Top with bee pollen, shaved cranberries, crushed pecans, or shredded coconut before serving.
Recipe originally published on www.lulora.com